Trousseau Chests
The Fuchu Chest is said to have originated with a Mr. Uchiyama, who had
learned the technique for producing chests in Osaka and returned to Fuchu, transferring the technique there around the Hoei era (1704-1711) and Shotoku era (1711-1716). In the Fuchu district, from the late Edo to Meiji eras, farmers produced trousseau chests to supplement their incomes. The farmer made chests of chestnut or cedar by himself only, putting his whole originality, idea, heart and soul into each one. The chests manufactured were small sanjaku chests which had small drawers to contain tools, important documents, such as graduation certificates and even umbilical cords (preserved according to Japanese custom), in addition to regular size main drawers to contain clothing. Now, Fuchu trousseau chests are manufactured at large factories with modern facilities and are known throughout the country as high quality trousseau sets consisting of Japanese chests, chests of drawers and wardrobes. PhotoTrousseau chests known all over the country (Photograph taken circa 1994)
Memo In the Ritsuryo era (7-10 century), the kokuhu (ancient provincial government office) of the Bingo area was located in Fuchu City. It is now established as an inland industrial city, having developed with new industries on the climate of a long history. Fuchu features the textile industry, descending from Bingo-gasuri (kasuri/gasuri means splashed-pattern kimono), one of the three big names for kasuri in Japan, and special products, such as savory Fuchu Miso (soybean paste).
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